These. cookies. are. so. awesome.
Easy – check. Few ingredients – check. This is fast, it’s easy, and easy to add/change ingredients to make it your own. Oh, and makes for an easy Christmas gift.
Do you remember the “pasta bake” sauce from several years ago? I do. Pasta bake was one of the only things I cooked for my then-new husband. He quickly got tired of it, but I really didn’t have any … Continue reading
Sure, everyone eats their breakfast standing up with one leg on the table Captain Morgan style.
My 8 year old LOVES french toast. I, on the other hand, do not enjoy making it. This reicpe is the answer if you like the taste of french toast, but not all the time and effort to make it.
Cool weather = warm, hearty soup.
If you are looking for something to do with the leftover funfetti cake mix from the recipe for Cake Batter Rice Krispie Treats, here is a way to use it up. I found the recipe here. I changed it slightly, … Continue reading
2 Pie crusts, cooked and cooled 2 boxes of chocolate pudding 3 cups of milk 1 extra large tub of cool whip or 2 regular size tubs of cool whip a bag of semi sweet chocolate chips … Continue reading
2012 is gone, 2013 is here. I may not have completed many of my goals or intentions for the past year, but I did manage to treat myself to more reading. Here’s my list of read books in 2012: Continue reading